DAT:2010-03-10
TIM:18:30
SRC:Malay Satay Hut (Seattle)
WHO:Nick, Ed
DSC:Roti canai, lamb satay, pineapple fried rice, pad see ew. Roti canai was nice, it's kinda like green onion pancake, but with a curry dipping sauce. Lamb satay was also good. Pad see ew and pineapple fried rice were more just standard Thai-like food fare

DAT:2010-03-10
TIM:13:00
SRC:Salumi (Seattle)
WHO:Nick
DSC:Grilled cutto sandwich. Oily and tasty.

DAT:2010-03-09
TIM:17:30
SRC:The Crab Pot (Seattle)
WHO:Nick, Amy, Marcus, Al
DSC:2 servings of "The Westport" (mix of crab, shrimp, clams, and mussels) and fried clam strips. Crab was alright, and clam strips hit the spot as far as fried food is concerned.

DAT:2010-03-06
TIM:19:30
SRC:Palace Kitchen
WHO:Nick, Amy
DSC:Plin (tiny pork ravioli), half a crab with an orange relish/dipping sauce, and butter leaf lettuce salad. Plin was good as always, the crab was nice and very meaty, but the sauce didn't add much to it.

DAT:2010-03-06
TIM:13:00
SRC:Paladar Cubano (Seattle)
WHO:Nick
DSC:Pan con lechon (pulled pork sandwich) and ham croquettes. The sandwich was good... nice thin bread, good meat, maybe a little too much mayonnaise. Ham croquettes (pictured) were just ok, a little bit liked fried mashed ham + mashed potatoes + cheese flavored

DAT:2010-03-03
TIM:19:30
SRC:Barriga Llena (Seattle)
WHO:Nick
DSC:Choriqueso torta. Of the tortas I've gotten here before, this was definitely the best. Somehow less meaty than the others, and the cheese taste was a little stronger than I expected, but overall very tasty and surprisingly not too oily for chorizo.

DAT:2010-02-27
TIM:19:30
SRC:Charlie's Flame Broiled Burgers (Seattle)
WHO:Nick
DSC:Charlie burger. The meat wasn't much to look at, but the patty overall had a nice flame broiled taste. Sauce was good. Tatter tots on the side were nothing special.

DAT:2010-02-25
TIM:19:30
SRC:Six Seven
WHO:Nick, Amy
DSC:Fish and chips, mussels, and hot wings. Taking advantage of an extra long happy hour that night (went up to 9PM). The mussels were good and nicely portioned. Hot wings and fish and chips not too special... though it was nice that the wings came with fennel slices instead of celery since Amy doesn't really eat celery. We had a brief debate on whether fennel was closer to celery or closer to an onion, and decided that it was more onion like because they were both bulbs.

DAT:2010-01-16
TIM:18:30
SRC:Ginza (Bellevue)
WHO:Nick, Amy
DSC:Chirashi, butter fish w/ sweet miso, and a poached egg. Butter fish was a little bit less interesting than expected, poached egg was pretty good (came in a small cup w/ soy sauce), and the chirashi was extremely filling.

DAT:2010-01-09
TIM:13:00
SRC:Sunlight Cafe (Seattle)
WHO:Nick, Amy
DSC:Huevos rancheros and over-easy eggs and fried potatoes. The potatoes were great, unfortunately the beans included with the heuvos rancheros were pretty bland.

DAT:2009-12-26
TIM:19:45
SRC:101 Noodle Express (Rowland Heights)
WHO:Nick and family
DSC:Beef rolls, other things of non-importance. The beef rolls.... they haunt me. Beef + beef fat(?) + grilled pancake was very delicious. If only I wasn't already so full.

DAT:2009-12-26
TIM:17:30
SRC:Chick-fil-A (City of Industry)
WHO:Amy (Nick as driver only)
DSC:8 piece chicken nuggets w/ polynesian and ranch sauce. The ever rare Chick-fil-A, if only I wasn't so full from the previous meal. The aroma was nice though.

DAT:2009-12-26
TIM:12:45
SRC:Din tai feng (Arcadia)
WHO:Nick, Amy and our respective families
DSC:6 baskets of dumplings and lots of soup and lots of other things. A long wait and a super chowdown of dumplings. I left stuffed for the rest of the weekend

DAT:2009-12-23
TIM:18:00
SRC:Bai Tong (Tukwila)
WHO:Nick, Amy
DSC:Duck curry. The fruit of Amy's flight getting delayed 2 hours (it was then delayed another 2 hours). Not bad, the duck was a little chewy, but the curry was nice.

DAT:2009-12-20
TIM:19:30
SRC:Shiro's (Seattle)
WHO:Nick, Amy
DSC:Chirashi, clam miso soup, salmon skin roll, and black cod. Tastily marbled salmon sashimi in the chirashi.

DAT:2009-10-26 to 2009-11-08
TIM:all hours
SRC:Taiwan
WHO:Nick, Amy
DSC:A Taiwan trip montage of food

DAT:2009-08-15
TIM:18:30
SRC:Tako Truk
WHO:Nick
DSC:5 tacos this time. Beef (meh, decent but not too flavorful), yamarindo (mashed yams + salsa like thing was really good), coco piggy (mmm fat), 2 tako tacos (octopus was really good)

DAT:2009-08-13
TIM:19:00
SRC:Maekawa Bar
WHO:Nick and Amy
DSC:Takoyaki, konnyaku (wonder calorie-less yam paste?), yaki nasu. I regret the konnyaku.

DAT:2009-08-06
TIM:21:30
SRC:Tako Truk
WHO:Nick
DSC:Chicken eggplant + 2 coco piggy (crispy fries on top of pork) tacos

DAT:2009-07-23
TIM:13:00
SRC:Skillet Street Food
WHO:Nick
DSC:Poutine. The cheesiness got to me about half-way through